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Here’s what we’re serving up this week at Dinner Belle Nashville.
Peanut Butter Strawberry Overnight Oats
Spring Minestrone with Basil Pesto
Spring Roll Jar with Shrimp
Roasted Strawberry Salsa Tacos with Braised Beef
Shepherd's Pie with Beef
Spring Roll Jar with Tofu
Roasted Strawberry Salsa Tacos with Sweet Potatoes and Black Beans
Shepherd's Pie with Mushrooms & Lentils
You asked, we deliver! Here is our first flavor of Dinner Belle overnight oats... Strawberry + Peanut Butter, a classic combination!
This parfait is hearty and satisfying with a dollop of peanut butter, topped with peanuts, strawberry compote made with local strawberries, and overnight oats made with gluten free oats, coconut milk, a little bit of chia seeds, and a hint of cardamom.
-Gluten Free
-Vegan
A spring minestrone loaded with potatoes, tomatoes, spring vegetables, greens and quinoa instead of the traditional noodles. Topped with dairy free basil pesto.
Just re-heat and enjoy a satisfying lunch packed with nutrients!
-Gluten Free
-Vegan
Basil Pesto: lemon juice, Cashews, Nutritional Yeast, Organic Extra Virgin Olive Oil and/or Organic High Oleic Sunflower Oil, Garlic, Basil, pink Himalayan salt, black pepper, spinach
What's better in spring than a spring roll? A convenient spring roll salad jar!
It layers everything that's best about a spring roll in a jar: peanut sauce, shredded carrots, red cabbage, shrimp, mint, cilantro, and rice noodles.
-Gluten Free
Side of Peanut Sauce: Peanut Butter, Coconut Milk, chili garlic sauce, Lime Juice, Tamari, agave
Roasted strawberry salsa has been a customer favorite every year and we are so happy it's strawberry season again so we can bring it back! Comes with braised beef, sweet potatoes and black beans. All orders come with locally made tortillas, lime crema, pickled radish, sprouts, green onion, and roasted strawberry salsa.
-Just reheat and serve!
-Gluten Free
Beef for Tacos: Beef, oregano, orange juice, Garlic
Roasted Strawberry Salsa: strawberries, lemon juice, serrano pepper, green onion, agave, Cilantro, pink Himalayan salt
Radish, Cilantro, & Sprouts Garnish: Cilantro, alfalfa sprouts
Lime Crema: Sour Cream, Lime Juice, Pink Himalayan Salt, black pepper
Slow-cooked Porter Road ground beef with carrots and peas, topped with local mashed potatoes. The flavors are elevated with a touch of red wine.
Just reheat and serve!
Comes with a side salad that just needs to be tossed.
-Gluten Free
Side Salad with Balsamic Vinaigrette: Seasonal salad greens, cabbage, Carrots, Balsamic Vinaigrette (balsamic vinegar, high oleic sunflower oil and/or olive oil, agave nectar, dijon mustard, garlic, pink himalayan salt, black pepper)
What's better in spring than a spring roll? A convenient spring roll salad jar!
It layers everything that's best about a spring roll in a jar: peanut sauce, shredded carrots, red cabbage, baked tofu, mint, cilantro, and rice noodles.
-Gluten Free
-Vegan
Spring Roll Jar with Tofu: tofu, Peanut Butter, Tamari, Lime Juice, chili garlic sauce, agave, Coconut Milk, Rice noodles, Green Cabbage, Red Cabbage, Cilantro, Mint, Carrots, Arugula, Potato Starch
Roasted strawberry salsa has been a customer favorite every year and we are so happy it's strawberry season again so we can bring it back! Comes with roasted sweet potatoes and zesty black beans. All orders come with locally made tortillas, lime crema, pickled radish, sprouts, cilantro and roasted strawberry salsa.
-Just reheat and serve!
-Vegetarian (Vegan and Dairy Free without the lime crema which is easy to leave off)
-Gluten Free
Roasted Strawberry Salsa: strawberries, lemon juice, serrano pepper, green onion, agave, Cilantro, pink Himalayan salt
Radish, Cilantro, & Sprouts Garnish: Cilantro, alfalfa sprouts
Lime Crema: Sour Cream, Lime Juice, Pink Himalayan Salt, black pepper
Zesty Sweet Potatoes and Black Beans: Black Beans, cumin, coriander, cayenne, sweet potatoes, pink Himalayan salt, black pepper, organic high oleic sunflower oil
Savor slowly braised lentils with carrots and peas, topped with mashed local potatoes. The flavors are elevated with a touch of red wine. We love lentils as a vegetarian option because they are sustainable and packed with protein.
Just reheat and serve!
Comes with a side salad that just needs to be tossed.
-Gluten Free
Shepherd's Pie with Mushrooms & Lentils: Potatoes, cream, Grass Fed Butter, Pink Himalayan Salt, black pepper, organic high oleic sunflower oil, Onion, Carrots, Garlic, tomato paste, worcestershire sauce (vegan, gluten free), Thyme, Peas, Potato Starch, celery, Mushrooms, Lentils, red wine, vegetable stock (mushroom, water, carrot, celery, onion, salt, pepper)